The Twelve Culinary Delights: Duck ‧ Conch ‧ Fish Set Menu for FOUR

<Chef's Premium Selection>

  • Steamed Garoupa Dumpling (Goldfish-Shaped)
  • Pork Belly, Roasted
  • Soft-Heart Abalone, Daqu Wine-Marinated
  • Jellyfish & Fish Skin, Sichuan Peppercorn-Marinated

<Signature Dish>

  • Chicken Soup, Sea Conch, Young Coconut, Double-boiled
  • Cod Fillet, Blaze Mushroom, Black Truffle Sauce, Pan-fried

<Main Dish>

  • Peking Duck, Roasted
  • Sliced Sea Whelk, Scallop, Lily Bulb, Black Bean Garlic Sauce, Sautéed
  • Fish Soup, Cauliflower Mushroom, Flowering Chinese Cabbage, Poached
  • Fried Rice, Minced Duck, Sakura Shrimp, Egg Yolk

<Dessert>

  • Sweet Rice Noodle Roll, Taro Paste
  • Black Sesame Ice Cream

Time: 18:00 – 22:00

Original price: HK$2,552+10% for 4 persons (HK$638+10% / person)
Discounted price: HK$1,752 net for 4 persons (HK$438 net / person)

From: $1,752.0

Terms & Conditions:

  1. Please place your order at least 1 day in advance
  2. Set Menu is served daily from 6:00pm to 10:00pm
  3. For dine-in consumption only
  4. Please contact our staff at 2622 6161 if you have any food allergies or enquiries
  5. Cannot be used in conjunction with other discounts and privileges
  6. All reservations will be confirmed by phone or email
  7. For a smooth transaction, please make sure the information provided is correct
  8. Changing your reservation, cancellation or refund is not allowed after confirmation
  9. Neither be reissued, replaced nor purchasing other items
  10. Photo is for reference only
  11. Royal Plaza Hotel reserves the right to amend the terms and conditions of offers, change or delete the offers without prior notice
  12. Should a dispute arise, Royal Plaza Hotel reserves the right to arbitrate the final decision

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